Our Menu
Our menu will change often based on creativity, and may be subject to change based on ingredient availability. Enjoying raw or undercooked meat, seafood, or eggs may affect your health.
Chilled Seafood

Hiramasa Crudo*
$18.00
Satsuma, apple, ginger, mint
Poached Egg & Caviar*
$14.00
Endive, dill, bacon, cream, brioche

Oysters of the Day
$19.00/6
East Coast or West Cost
House-Smoked Sturgeon
$18.00
horseradish, caraway, rye
Yellow Tail Sashimi
$16.00
cucumber, carrot, ponzu, spicy mayo,
fried shallots
Chilled Meats & Vegetables

Mushroom Tartare
$12.00
avocado mayo, pickles, rye crostini

Lamb & White Bean Salad
$14.00
Tomato jam, feta, rosemary salt
Deviled Eggs (3)
$10.00
chopped bacon, tobiko

Smoked Gazpacho
$9.00
cucumber, zucchini, red onion, tomato, olive oil
Caprese
$9.00
ciliegini mozzarella, confit tomato, basil, balsamic
Our menu will change often based on creativity, and may be subject to change based on ingredient availability. Enjoying raw or undercooked meat, seafood, or eggs may affect your health.
Appetizers

Crispy Chicken
$13.00
XO, sesame napa salad

Veal Sweetbreads
$17.00
Sautéed, with mushrooms (Photo by Angela Peterson/Milwaukee Journal Sentinel)

Fried Calamari
$16.00
Banana peppers, onions, lemon, preserved lemon aioli
Asparagus Hollandaise
$12.00
asparagus, hollandaise , parmesan bread crumbs

Okonomiyaki
$14.00
Smoked steelhead, special sauce, bonito
Chickpea Fries
$11.00
Harissa, course salt, and pepper.
Bread Service
$9.00
House-made, daily selection, salted butter
Meatballs Diane
$15.00
elk, beef sirloin, pork belly, brandy cream sauce, cremini
Salads
House Salad
$11.00
Greens, bacon, cucumber, tomato, avocado dressing, croutons

Tempura Squash Salad
$12.00
Delicata, arugula, almonds, carrot-ginger dressing, buttermilk blue cheese
Slow Beets
$13.00
La Clare Evalon, watercress, walnuts, rosewater vinaigrette
Seafood

North Atlantic Flounder
$31.00
Potato puree, beans & cipollini onions, verjus butter
Arctic Char à la Bavarian
$27.00
Smoked pork lentils, swiss chard, chanterelle cream,
pickled mustard seed.
Grilled Swordfish
$34.00
Stir-fried butternut, apple, and cabbage, sticky rice, black vinegar, green curry.
Seafood Vol Au Vent
$34.00
Puff pastry, smoked mussels, scallop, Scottish salmon, carrots, leeks, asparagus, and lobster sauce.
Meats
Roasted Breast of Amish Chicken
$27.00
Chicken sausage pelmeni, squash, spinach, lemon chicken jus

Grilled Iowa Pork Rib Chop
$34.00
Candied bacon, celery root hash, potato croquette, calvados reduction
Grilled Niman Strip Loin Steak
$46.00
Potato pave, grilled broccolini, red onion, peppercorn sauce
Brisket Burger
$16.00
Double 1/3 s, American, L.T.O., house bun, fries
Sauteed Veal Liver
$32.00
Baby spinach, black garlic mashed potatoes, port wine sauce.
Vegetarian
House Spun Pasta
$23.00
Braised greens, mushroom bolognese, rosemary oil, parmesan.
Risotto Primavera
$27.00
Shiitake, English peas, ramp oil, artichoke, asparagus, sun dried tomato, parmesan